Chemical compounds with formula C₃H₇NO₂S in ThermoML

L-cysteine B. Palecz and A. Nadolna Heterogeneous interaction between zwitterions of some l- -amino acids and ethanol molecule in water at 298.15K Fluid Phase Equilib. • Year: 2006 • Volume: 250 • Pages: 49-52. Keywords: l- -Amino acids, Ethanol, Aqueous solutions, Enthalpies of solution, Enthalpic pair interaction coefficients DOI: 10.1016/j.fluid.2006.10.001 ThermoML: http://trc.nist.gov/ThermoML/fpe/j.fluid.2006.10.001.xml Tweet _ __ __ __ __ Share on Tumblr ___